Monthly Archives: October 2022

Health Benefits of Crackers

The humble cracker has come a long way since the days of boring saltines served on the side of chili and soup. 

Crackers have become a bit of an art form with a multitude of gourmet options that bring your cheese and charcuterie boards to the next level. Many of the new ingredients being used to up the flavor profile of these crispy little snacks, such as grains and seeds, have also made crackers a surprisingly healthy snack. 

If you thought our blog about the health benefits of honey was astounding, buckle up for this one about crackers, specifically multigrain. 

A Boost of Fiber

When you choose multigrain crackers, you get a boost of fiber that can offer some unexpected health benefits. 

First, if you serve up a nice platter of crackers and cheese as a healthy appetizer, you feel full and will eat less at dinner. The high fiber content can aid in weight loss because it helps you feel satisfied longer. 

Fiber is also known to reduce the risk of obesity, diabetes, and heart disease. 

Lots of Protein

We make a big deal about protein for good reasons. 

Protein is essential for energy and carrying oxygen throughout the body and in our blood. It also promotes antibodies that combat infections and illnesses, as well as maintaining healthy cells and generating new ones. 

If that weren’t enough, protein helps you lose weight because you actually burn more calories during the digestion of proteins.

Vitamins and Iron

Grains contain B vitamins that allow you to convert the nutrients in your food into fuel. 

As a result, your metabolism gets a boost that keeps it running efficiently throughout the day. B vitamins from grains offer the following health benefits:

  • Vitamin B3: This is great for your skin while also supporting a healthy nervous system.
  • Vitamin B1: This B vitamin helps keep your appetite in check for healthier eating habits.
  • Vitamin B6: This contributes to healthy red blood cell production.

Grains are an excellent source of iron which is also great for your blood. Iron helps produce red blood cells that transport oxygen throughout your entire system and store it in your muscles for future use. You need iron for energy, cell growth, and DNA synthesis. When you combine your crackers with vegetables, cheese, and fruit, you also get a good boost of Vitamin C, which improves iron absorption. 

Win-win.

Building a Healthy Appetizer with Crackers

You can build an even healthier ensemble with your crackers by adding these ingredients:

  • Hummus and other planted-based spreads such as guacamole
  • Nuts such as almonds, walnuts, pecans, and pistachios
  • Pickles and brined foods such as olives, peppers, and beets
  • Fresh and dried fruits such as figs and dates
  • Vegetable sticks with healthy dips such as tzatziki, yogurt, raita, and soft cream cheese

You might not always think of crackers when you think of healthy snacks, but when you choose multigrain crackers packed with grains and seeds, they become not only tastier but also healthier. 

🚨🚨SHAMELESS PLUG ALERT🚨🚨

Seeing as we’re in the thick of fall, there’s no better time to place an order for our Flavors of Fall Gift Basket. We’ve gone fall out (see what I did there?) on this one, which features Everton toffee pretzels, mulling spices, Anna’s ginger cookies, 3 Dad’s popcorn, and much more! 

About BasketWorks

BasketWorks is a woman-owned gift basket company, located in the north suburbs of Chicago (specifically Northbrook, IL) since 1997. We are proud to offer a variety of gifts and gift baskets appropriate for all occasions. Each of our packages is built to order, allowing for customization at no additional cost to our clients. Contact us today! 

Please subscribe to our blog post and follow us on Facebook and LinkedIn.

What Are the Most Popular Fall Foods?

Don’t fret about summer being in the rearview mirror, because fall is pretty awesome. 

Fall is a great season when it comes to food, for it’s the season of the harvest when local produce is in abundance with a veritable cornucopia of squash, root vegetables, apples, pears and more, all ripe for the picking. 

Today, we admire the wonderful foods of fall. 

Squash, Squash and More Squash

If you aren’t a big fan of squash, you should really give it a chance. Squash comes in an endless list of varieties, each with its own unique taste and texture. Most have a wonderfully nutty flavor just begging for butter and brown sugar to bring out its best. It can be roasted with other vegetables,

pureed into all kinds of heartwarming soups, or be tossed into pasta and stews. 

Spaghetti squash (yes, that is a thing) can be roasted and shredded as an alternative to pasta if you’re on a low carb diet, complete with its own ready-to-serve bowl.

All Things Pumpkin Spice

You know you love it and can’t get enough of it—pumpkin spice. 
Whether it’s in your morning latte, an afternoon donut, or a decadent dessert at your next dinner party, pumpkin spice is a fall mainstay. This blend of cinnamon, nutmeg, cloves, and ginger is enough to put your nostrils and taste buds into overdrive with their pungent aroma and deep nostalgic flavors that remind you of Thanksgiving dinners with family and friends.

An Apple a Day

Apples really don’t need their egos stroked anymore, but we can’t help ourselves. 

There is no better time to indulge in a crisp, sweet apple than the fall. 

When plucked fresh from the tree in late September, the apple becomes a sublime fruit whether you eat it straight up, dip it in caramel, pop it in a crust and bake it into a pie, or enjoy it in all kinds of dishes from salads to stuffing and roasted veggies to curries and soups.

Apples, as always, you win. 

Stew Season

Stew may be the official savory dish of fall, with hearty root vegetables simmered in mouthwatering gravy that slowly tenderizes the less expensive cuts of meat. 

Stew is an homage to rib-sticking, lip-smacking meals that beg for fresh, crusty loaves of bread smothered in butter to sop up every last drop of that impossibly comforting broth.

Excuse me while I fix myself a bowl.

Super Soups

Speaking of the soup family…

Whether it’s the all-American combo of grilled cheese and tomato soup, an elegant bowl of French onion smothered in bubbling gruyere cheese, or a sweet, smooth puree of delicious butternut squash, soups are the ultimate superfood of the fall. They are easy to prepare, make excellent leftovers and provide a warm welcome home after a long day.

🚨🚨🚨SHAMELESS PLUG ALERT🚨🚨🚨

It’s our favorite segment of our blog! Other great seasonal foods are featured in our Flavors of Fall Gift Basket, brimming with Everton toffee pretzels, mulling spices, Anna’s ginger cookies, Marin’s apple chips, smoked cashews, and more. 

About BasketWorks

BasketWorks is a woman-owned gift basket company located in the north suburbs of Chicago (specifically Northbrook, IL) since 1997. We are proud to offer a variety of gifts and gift baskets appropriate for all occasions. Each of our packages is built to order, allowing for customization at no additional cost to our clients. Contact us today! Please subscribe to our blog post and follow us on Facebook and LinkedIn.